... and tender nut-filled shekerbura, spice-stuffed savory breads called shorgoghal are among the bakes to adorn generous festive tables ... and every time.
Don't wait for Novruz to make these tasty breads. They are good all year long! Serve with black tea (some prefer ...
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... for the recipe for that Perfect Pumpkin Bread that is moist, not overwhelmingly spiced and has the right flavors? Look ... job so you don't have to worry – I tested 4 pumpkin bread recipes with my own tweaks until I settled on the variation you see here! Meet my no-fail, multiple-times-tested recipe for pumpkin bread to yield amazing results. Every. Time. Yes!
Let me tell you about my ...
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... super quick and easy Feta Cheese Bread is perfect for breakfast, brunch, and even lunch or dinner. I created ... them. So the idea struck me – How about I make one jumbo bread instead, using the same ingredients! Bingo! A winner recipe was born. And ... and share with family and friends.
In this bread, baking powder-leavened dough is split in half, then each piece of dough ...
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... and contemporary bakes, we made feseli, a flaky flatbread from Azerbaijan. The recipe, published in "Pomegranates & Saffron," ... on the blog, too. I have a feeling you will love this flatbread, and so will anyone you treat it to.
The flakiness in feseli is ...
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... can beat an impressive loaf of crusty, rustic bread coming out of a home oven. Won't you agree? I love homemade breads. Bread baking is one of my favorite kitchen activities, if not the most ...
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... with them.
One such recipe is for walnut and onion breads, or goz kokesi. It hails from the region of Ordubad, where both my ... isn't it?
Let me tell you about these special breads. Typically, they are made for spring holiday, Novruz, along with ... and textures yields an irresistible stuffing.
The breads come in two shapes, round and half-moon, and you can either stick to ...
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... golden loaf that she confirmed could beat any store-bought bread out there. "This is just like the bread they baked in your grandpa's bakery!" she exclaimed happily. I was ...
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... is the general name given to half-moon shaped stuffed flatbreads, popular all over the country. The stuffing can be made with fresh ... saj) then butter its top while still hot. Meat stuffed flatbreads can be cooked on a saj, a dome shaped pan that is heated underneath, or ...
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... love these cute olive-walnut mini breads. They are rich, I won't lie. I hate to lament my muffin tops after I ... you will be just fine. You will survive. These mini breads are fantastic. Olives and walnuts—a match made in heaven. I love how ... and added taste. Pure delight.
Olive-Walnut Mini Breads
Adapted from "Caya Davet" by Fatos Yagci
Makes about 45
Note: ...
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... picture? I mean the beautiful yellow inside the slice of bread?
Don't rush to blame photoshop for this. The poor thing is not to ... is blame as I happened to add it to the dough of this bread I made a couple of days ago. Not only did the turmeric add a nice ...
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... it. So naturally, the choice fell on chocolate banana bread. Out of a dozen recipes for the bread I found online and in books and magazines I have, one stood out for me. ...
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... I have major cravings for tandir bread, or tandoori bread as it is better known in the US. Nothing comes close to the taste of a freshly baked crusty bread coming out of a piping hot clay oven. In Azerbaijan, bread is eaten ...
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... rice pilaf with sumac-marinated chicken, sumakhli plov
Breads with turmeric-flavored walnuts and onions, goz kokesi (V)
Milky rice ...
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... Culture Tour to Azerbaijan and Georgia.
Baker Tila makes bread in her own tandoori oven in the remote village of Lahij, ...
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... beverage)
Starters
Imeretian Cheese-Stuffed Bread, Khachapuri (V)
Fresh Herb–Stuffed Flatbreads, Goy Gutabi (V)
Ground Lamb and Pomegranate–Stuffed Flatbreads, Et Gutabi
Herbed Garlicky Eggplant Rolls (V)
Beets with Tkemali ...
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... kababs, saffron-perfumed riced pilafs, stuffed savory flatbreads, gutabs, and saj-cooked dishes, while getting a glimpse at how some of ... village’s best cook and learn how to make spice-laced bread in a tandir (tandoori) oven and prepare tasty dishes in copper ...
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... and cook). Remove from the heat and serve immediately with bread. * If using unsalted butter, to prevent it from burning, add a teaspoon ...
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... drizzle some of the garnish on top. Serve the soup with bread. 3.5.3226 ...
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Photos: Greg Seber
Time to bake Pumpkin Pie because tis the season! And I have the right recipe for you. This is the result of my yet another obsession to perfect a recipe. A little while ago, I set out on a quest to make the perfect pumpkin pie, ...
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... creamy puree that you can use to make pumpkin pie, pumpkin bread, and other goodies! Author: Feride Buyuran Recipe type: Basic Recipes ...
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