{"id":1214,"date":"2009-05-29T14:02:21","date_gmt":"2009-05-29T21:02:21","guid":{"rendered":"http:\/\/www.azcookbook.com\/azeri\/?p=1214"},"modified":"2014-02-21T20:37:53","modified_gmt":"2014-02-22T04:37:53","slug":"ciy%c9%99l%c9%99kli-cizkeyk","status":"publish","type":"post","link":"https:\/\/azcookbook.com\/azeri\/ciy%c9%99l%c9%99kli-cizkeyk\/","title":{"rendered":"\u00c7iy\u0259l\u0259kli \u00c7izkeyk"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1666\" title=\"cheesecake\" src=\"http:\/\/www.azcookbook.com\/wp-content\/uploads\/2009\/04\/cheesecake2.jpg\" alt=\"\" width=\"469\" height=\"655\" \/><\/p>\n<p>Bu g\u00fcn \u00e7izkeyk sev\u0259nl\u0259r \u00fc\u00e7\u00fcn \u00e7ox l\u0259zz\u0259tli bir resept yazaca\u011fam. Abbi ad\u0131nda bir xan\u0131mdan g\u0259l\u0259n reseptdir, amma m\u0259n bu resept\u0259 b\u0259zi \u0259lav\u0259l\u0259r d\u0259 etmi\u015f\u0259m. M\u0259s\u0259l \u00fc\u00e7\u00fcn \u00e7izkeykin \u00fcst\u00fcn\u0259 xamadan d\u00fcz\u0259ldilmi\u015f krem ve \u00e7iy\u0259l\u0259k d\u0259 \u0259lav\u0259 etmi\u015f\u0259m. Bunlar z\u0259ruri deyil, amma \u00e7izkeyk bel\u0259 oldu\u011funda daha l\u0259zz\u0259tli v\u0259 g\u00f6z\u0259l g\u00f6r\u00fcn\u00fcr. \u00c7iy\u0259l\u0259yiniz yoxdursa, ba\u015fqa meyv\u0259d\u0259n, m\u0259s\u0259l \u00fc\u00e7\u00fcn b\u00f6y\u00fcrtk\u0259n, morux, kivi v\u0259 sair\u0259 kimi meyv\u0259l\u0259rd\u0259n istifad\u0259 ed\u0259 bil\u0259rsiniz. Tortun \u00fcst\u00fcnd\u0259 nan\u0259 d\u0259 var. Nan\u0259 \u015firniyyatlara r\u0259ng qat\u0131r. Burada nan\u0259d\u0259n\u00a0 \u015firniyyatlar\u0131 b\u0259z\u0259m\u0259k \u00fc\u00e7\u00fcn geni\u015f istifad\u0259 olunur.<\/p>\n<p><strong><br \/>\n\u00c7\u0130Y\u018fL\u018fKL\u0130 \u00c7\u0130ZKEYK<br \/>\n<\/strong><em>Abbinin \u00e7izkeyk resepti \u0259sas\u0131nda<\/em><br \/>\n<em><br \/>\n<\/em><\/p>\n<p><strong>Qazma\u011f\u0131 (dibi) \u00fc\u00e7\u00fcn:<\/strong><br \/>\n2 st\u0259kan (180 q) kraker (pe\u00e7enye) &#8211; ovulmu\u015f<br \/>\n100 q k\u0259r\u0259 ya\u011f\u0131 &#8211; \u0259ridilmi\u015f (\u0259rinmi\u015f deyil)<br \/>\n2 x\u00f6r\u0259k qa\u015f\u0131\u011f\u0131 \u015f\u0259k\u0259r tozu<br \/>\n1 \u00e7ay qa\u015f\u0131\u011f\u0131 vanilya ekstrakt\u0131 v\u0259 ya bir \u00e7imdik vanil tozu<\/p>\n<p><strong>\u00c7izkeyk \u00fc\u00e7\u00fcn:<\/strong><br \/>\n3 pa\u00e7ka (toplam 700 q) krem-pendir (cream cheese) &#8211; otaq h\u0259rar\u0259tind\u0259<br \/>\n1 st\u0259kan (210 q) \u015f\u0259k\u0259r tozu<br \/>\n3 iri yumurta &#8211; otaq h\u0259rar\u0259tind\u0259<br \/>\n1 st\u0259kan (230 q) qaymaq (rusca: slivki)<br \/>\n1 x\u00f6r\u0259k qa\u015f\u0131\u011f\u0131 t\u0259z\u0259 s\u0131x\u0131lm\u0131\u015f limon suyu (portaqal suyu da ola bil\u0259r)<br \/>\n1 x\u00f6r\u0259k qa\u015f\u0131\u011f\u0131 vanilya ekstrakt\u0131 v\u0259 ya bir \u00e7imdik vanil tozu<br \/>\n1 x\u00f6r\u0259k qa\u015f\u0131\u011f\u0131 Amaretto likyoru (z\u0259ruri deyil)<\/p>\n<p><strong>\u00dcst\u00fc \u00dc\u00e7\u00fcn:<\/strong><br \/>\n2 st\u0259kan (450 q) xama<br \/>\n\u00bc st\u0259kan (60 q) \u015f\u0259k\u0259r tozu<br \/>\n\u00bd \u00e7ay qa\u015f\u0131\u011f\u0131 vanilya ekstakt\u0131  v\u0259 ya bir \u00e7imdik vanil tozu<br \/>\nnazi-nazik\u00a0 diliml\u0259nmi\u015f \u00e7iy\u0259l\u0259k<\/p>\n<p><!--[if !supportLineBreakNewLine]--><br \/>\n<strong>HAZIRLANMASI:<\/strong><\/p>\n<p>1. Soban\u0131\u00a0 180Cd\u0259k q\u0131zd\u0131r\u0131n.\u00a0 \u00c7aydanda su qaynad\u0131n &#8211; laz\u0131m olacaq.<\/p>\n<p>2. Qazmaq \u0259rzaqlar\u0131n\u0131 bir qabda qar\u0131\u015fd\u0131r\u0131n. X\u00fcsusi k\u0259narlar\u0131 \u00e7\u0131xan (spring form pan) tort formas\u0131n\u0131n alt\u0131n\u0131 folqa ka\u011f\u0131z\u0131 il\u0259 b\u00fck\u00fcn ki , su ke\u00e7irm\u0259sin (tort su hamam\u0131nda bi\u015f\u0259c\u0259k). Forman\u0131n dibin\u0259 qazma\u011f\u0131 t\u00f6k\u00fcb barmaqlar\u0131n\u0131zla bas\u0131n ki, yax\u015f\u0131ca yap\u0131\u015fs\u0131n. Forman\u0131 k\u0259nara qoyun.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1669\" title=\"crust\" src=\"http:\/\/www.azcookbook.com\/wp-content\/uploads\/2009\/04\/crust2.jpg\" alt=\"\" width=\"488\" height=\"326\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1670\" title=\"crust\" src=\"http:\/\/www.azcookbook.com\/wp-content\/uploads\/2009\/04\/crust3.jpg\" alt=\"\" width=\"487\" height=\"325\" \/><\/p>\n<p>3. \u0130ri qabda krem-pendir v\u0259 \u015f\u0259k\u0259r tozunu mikserl\u0259 hamar k\u00fctl\u0259 al\u0131nanad\u0259k \u00e7al\u0131n. Bir-bir yumurtalar\u0131 \u0259lav\u0259 edib, \u00e7al\u0131n. Qaymaq, vanilya, limon suyu v\u0259 \u0259g\u0259r istifad\u0259 edirsinizs\u0259, Amaretto likyorunu da \u0259lav\u0259 edib krem hal\u0131na g\u0259l\u0259n\u0259d\u0259k \u00e7al\u0131n.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1667\" title=\"cheesecake batter\" src=\"http:\/\/www.azcookbook.com\/wp-content\/uploads\/2009\/04\/cheesecake-batter.jpg\" alt=\"\" width=\"488\" height=\"326\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1671\" title=\"batter\" src=\"http:\/\/www.azcookbook.com\/wp-content\/uploads\/2009\/04\/batter.jpg\" alt=\"\" width=\"488\" height=\"326\" \/><\/p>\n<p>4. Al\u0131nan qar\u0131\u015f\u0131\u011f\u0131 haz\u0131rlad\u0131\u011f\u0131n\u0131z forman\u0131n i\u00e7\u0259risin\u0259 t\u00f6k\u00fcn. Ayr\u0131, k\u0259narlar\u0131 h\u00fcnd\u00fcr formaya qaynatd\u0131\u011f\u0131n\u0131z suyu t\u00f6k\u00fcn. \u00c7izkek olan forman\u0131 qaynar su olan forman\u0131n i\u00e7in\u0259 yerl\u0259\u015fdirin. Su \u00e7izkeyk formas\u0131n\u0131n ortas\u0131na q\u0259d\u0259r g\u0259lm\u0259lidir.<\/p>\n<p>5. \u00c7izkeyki 50 d\u0259qiq\u0259 \u0259rzind\u0259 istinmi\u015f sobada bi\u015firin. Bi\u015f\u0259n keyk tamamil\u0259 b\u0259rk olmayacaq. Forman\u0131 t\u0259rp\u0259tdiyinizd\u0259, tortun ortas\u0131 bir az titr\u0259y\u0259c\u0259k, v\u0259 bu da normald\u0131r. Soban\u0131 s\u00f6nd\u00fcr\u00fcn, amma \u00e7izkeyki oradan \u00e7\u0131xartmay\u0131n &#8211; qoyun \u00e7izkeyk orada 30 d\u0259qiq\u0259 m\u00fcdd\u0259tind\u0259 soyusun.<\/p>\n<p>6. Bu vaxt \u0259rzins\u0259 tortun \u00fcst\u00fcn\u00fc haz\u0131rlay\u0131n. Bir qabda xama, \u015f\u0259k\u0259r tozu, vanilyan\u0131 qa\u015f\u0131qla qar\u0131\u015fd\u0131r\u0131n. \u00c7izkeyk sobada 30 d\u0259qiq\u0259 qald\u0131qdan sonra, onu oradan \u00e7\u0131xard\u0131b haz\u0131rlad\u0131\u011f\u0131n\u0131z xamal\u0131 qar\u0131\u015f\u0131\u011f\u0131 onun \u00fcst\u00fcn\u0259 yay\u0131n. \u00c7izkeyki sobaya geri qoyun (soba s\u00f6nm\u00fc\u015f olmal\u0131d\u0131r- yaddan \u00e7\u0131xartmay\u0131n!). Yar\u0131m saatdan sonra \u00e7izkeyki sobadan \u00e7\u0131xard\u0131n v\u0259 soyumas\u0131 \u00fc\u00e7\u00fcn k\u0259nara qoyun. FORMADAN \u00c7IXARTMAYIN!!!! Bir az soyuduqdan sonra \u00fcst\u00fcn\u00fc \u00f6rt\u00fcb soyuducuya qoyun. Orada bir gec\u0259 qals\u0131n. Sabah\u0131 g\u00fcn forman\u0131n k\u0259narlar\u0131n\u0131 \u00e7\u0131xard\u0131n. Forman\u0131n alt\u0131 is\u0259 qals\u0131n. S\u00fcfr\u0259y\u0259 verm\u0259zd\u0259n \u0259vv\u0259l tortun \u00fcst\u00fcn\u00fc \u00e7iy\u0259l\u0259k diliml\u0259ri il\u0259 b\u0259z\u0259yin. \u0130st\u0259y\u0259 g\u00f6r\u0259 nan\u0259 yarpaqlar\u0131 da s\u0259pil\u0259 bil\u0259r. Nu\u015f Olsun!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1663\" title=\"strawberry cheesecake\" src=\"http:\/\/www.azcookbook.com\/wp-content\/uploads\/2009\/04\/strawberry-cheesecake.jpg\" alt=\"\" width=\"487\" height=\"331\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bu g\u00fcn \u00e7izkeyk sev\u0259nl\u0259r \u00fc\u00e7\u00fcn \u00e7ox l\u0259zz\u0259tli bir resept yazaca\u011fam. Abbi ad\u0131nda bir xan\u0131mdan g\u0259l\u0259n reseptdir, amma m\u0259n bu resept\u0259 b\u0259zi \u0259lav\u0259l\u0259r d\u0259 etmi\u015f\u0259m. M\u0259s\u0259l \u00fc\u00e7\u00fcn \u00e7izkeykin \u00fcst\u00fcn\u0259 xamadan d\u00fcz\u0259ldilmi\u015f krem ve \u00e7iy\u0259l\u0259k d\u0259 \u0259lav\u0259 etmi\u015f\u0259m. Bunlar z\u0259ruri deyil, amma \u00e7izkeyk bel\u0259 oldu\u011funda daha l\u0259zz\u0259tli v\u0259 g\u00f6z\u0259l g\u00f6r\u00fcn\u00fcr. \u00c7iy\u0259l\u0259yiniz yoxdursa, ba\u015fqa meyv\u0259d\u0259n, m\u0259s\u0259l \u00fc\u00e7\u00fcn b\u00f6y\u00fcrtk\u0259n, morux, kivi v\u0259 sair\u0259 kimi<\/p>\n","protected":false},"author":3,"featured_media":3938,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[109,108,334],"class_list":["post-1214","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tortlar","tag-cizkek","tag-cizkeyk","tag-sirniyyatlar"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u00c7iy\u0259l\u0259kli \u00c7izkeyk - AZ Cookbook - Dadl\u0131 yem\u0259k reseptl\u0259ri bloqu<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/azcookbook.com\/azeri\/ciy\u0259l\u0259kli-cizkeyk\/\" \/>\n<meta property=\"og:locale\" content=\"az_AZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u00c7iy\u0259l\u0259kli \u00c7izkeyk - AZ Cookbook - Dadl\u0131 yem\u0259k reseptl\u0259ri bloqu\" \/>\n<meta property=\"og:description\" content=\"Bu g\u00fcn \u00e7izkeyk sev\u0259nl\u0259r \u00fc\u00e7\u00fcn \u00e7ox l\u0259zz\u0259tli bir resept yazaca\u011fam. Abbi ad\u0131nda bir xan\u0131mdan g\u0259l\u0259n reseptdir, amma m\u0259n bu resept\u0259 b\u0259zi \u0259lav\u0259l\u0259r d\u0259 etmi\u015f\u0259m. M\u0259s\u0259l \u00fc\u00e7\u00fcn \u00e7izkeykin \u00fcst\u00fcn\u0259 xamadan d\u00fcz\u0259ldilmi\u015f krem ve \u00e7iy\u0259l\u0259k d\u0259 \u0259lav\u0259 etmi\u015f\u0259m. 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