{"id":702,"date":"2009-03-13T15:38:41","date_gmt":"2009-03-13T22:38:41","guid":{"rendered":"http:\/\/www.azcookbook.com\/azeri\/?p=702"},"modified":"2014-03-19T20:31:29","modified_gmt":"2014-03-20T03:31:29","slug":"s%c9%99k%c9%99rbura","status":"publish","type":"post","link":"https:\/\/azcookbook.com\/azeri\/s%c9%99k%c9%99rbura\/","title":{"rendered":"\u015e\u0259k\u0259rbura"},"content":{"rendered":"

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Novruz yax\u0131nla\u015f\u0131r, bayram xon\u00e7alar\u0131 s\u00fcfr\u0259l\u0259ri yava\u015f-yava\u015f doldurma\u011fa ba\u015flay\u0131r. Bir birind\u0259n dadl\u0131 \u015firniyyatlar\u0131m\u0131z bi\u015firilir. Novruz bayram\u0131n\u0131n \u0259n\u0259n\u0259vi \u015firniyyatlar\u0131ndan biri bu g\u00fcn reseptini sizinl\u0259 payla\u015faca\u011f\u0131m \u015e\u0259k\u0259rburad\u0131r.\u00a0 Siz d\u0259 bi\u015firin, s\u00fcfr\u0259nizi b\u0259z\u0259yin. Nu\u015f Olsun!<\/p>\n

\u015e\u0259kild\u0259: MAQQA\u015e – \u015e\u0259k\u0259rburan\u0131n \u00fcst\u00fcn\u00fc b\u0259z\u0259m\u0259k \u00fc\u00e7\u00fcn istifad\u0259 olunan al\u0259t.<\/em><\/p>\n

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\u015e\u018fK\u018fRBURA<\/strong><\/span><\/em><\/p>\n

36 \u0259d\u0259d \u015f\u0259k\u0259rbura al\u0131n\u0131r
\n<\/em><\/p>\n

X\u0259mir \u00fc\u00e7\u00fcn:
\n<\/strong>1 kilo + 1 x\u00f6r\u0259k qa\u015f\u0131\u011f\u0131\u00a0 (m\u0259rh\u0259l\u0259 3 \u00fc\u00e7\u00fcn) \u0259la n\u00f6v un<\/em><\/strong>
\n400 qram <\/em>k\u0259r\u0259 ya\u011f\u0131
\n5\u00a0 yumurta sar\u0131s\u0131
\n250 qram xama
\n1\/4 \u00e7ay qa\u015f\u0131\u011f\u0131 duz
\n<\/em>1\/2 <\/em>\u00e7ay qa\u015f\u0131\u011f\u0131\u00a0 vanil tozu<\/em>
\n 1\/2 <\/em>\u00e7ay qa\u015f\u0131\u011f\u0131\u00a0 quru maya (toz maya)<\/em>
\n 1 x\u00f6r\u0259k qa\u015f\u0131\u011f\u0131 \u015f\u0259k\u0259r tozu
\n1\/2 st\u0259kan (125 m) il\u0131q s\u00fcd <\/em><\/p>\n

\u0130\u00e7i \u00fc\u00e7\u00fcn:<\/em><\/strong>
\n700 qram\u00a0 f\u0131nd\u0131q l\u0259p\u0259si, v\u0259 ya badam (qoz l\u0259p\u0259si d\u0259 olar, amma qozlu i\u00e7 bir az t\u00fcnd r\u0259ngd\u0259 al\u0131n\u0131r)
\n700 qram \u015f\u0259k\u0259r tozu
\nz\u00f6vq\u0259 g\u00f6r\u0259 hil <\/em> (m\u0259n t\u0259xmin\u0259n 2 \u00e7ay qa\u015f\u0131\u011f\u0131 qoyuram)<\/em><\/p>\n

 <\/p>\n

1. \u018fvv\u0259lc\u0259 x\u0259miri haz\u0131rlay\u0131n. Bunun \u00fc\u00e7\u00fcn\u00a0 unu v\u0259 k\u0259r\u0259 ya\u011f\u0131n\u0131 geni\u015f qaba qoyun v\u0259 \u0259linizl\u0259 toz hal\u0131na g\u0259l\u0259n\u0259\u00a0 kimi yax\u015f\u0131ca ovun.<\/p>\n

\"\"<\/p>\n

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2. Ayr\u0131 qabda yumurta sar\u0131s\u0131n\u0131, xaman\u0131, duzu v\u0259 vanil tozunu qa\u015f\u0131qla qar\u0131\u015fd\u0131r\u0131n.<\/p>\n

3.\u00a0 Ayr\u0131 qabda toz mayan\u0131, 1 x. q. unu, 1 x.q. \u015f\u0259k\u0259r tozunu qar\u0131\u015fd\u0131r\u0131n. \u00dcst\u00fcn\u0259 1\/4 st\u0259kan il\u0131q s\u00fcd t\u00f6k\u00fcn. Qoyun k\u0259narda t\u0259xmin\u0259n 2 d\u0259qiq\u0259 qals\u0131n.<\/p>\n

4.\u00a0 Yumurta-xama qar\u0131\u015f\u0131\u011f\u0131n\u0131 (#2) v\u0259 maya\u0131 qar\u0131\u015f\u0131\u011f\u0131n\u0131 (#3) un-ya\u011f (#1) qar\u0131\u015f\u0131\u011fa \u0259lav\u0259 edin.<\/p>\n

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5. \u018flinizl\u0259 \u0259rzaqlar qar\u0131\u015fanad\u0259k x\u0259mir yo\u011furun. Bu m\u0259rh\u0259l\u0259d\u0259 x\u0259mir bir q\u0259d\u0259r quru olacaq. Onu yumu\u015faltmaq \u00fc\u00e7\u00fcn \u0259linizi t\u0259xmin\u0259n 1\/4 st\u0259kan il\u0131q s\u00fcd olan qabda islada-islada x\u0259miri yo\u011furma\u011fa davam edin.<\/p>\n

\"\"<\/p>\n

6. X\u0259miri k\u00fcnd\u0259l\u0259yin v\u0259 \u00fcst\u00fcn\u00fc \u00f6rt\u0259r\u0259k 30-40 d\u0259qiq\u0259lik k\u0259nara qoyun.<\/p>\n

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7.\u00a0 \u0130\u00e7i haz\u0131rlay\u0131n. Bunun \u00fc\u00e7\u00fcn qovrulmu\u015f v\u0259 qab\u0131\u011f\u0131 soyulmu\u015f f\u0131nd\u0131\u011f\u0131 v\u0259 ya qozu v\u0259 yaxud qab\u0131\u011f\u0131 soyulmu\u015f badam\u0131\u00a0 s\u00fcrtk\u0259cli ma\u015f\u0131ndan ke\u00e7irin v\u0259 nar\u0131n \u00fcy\u00fcd\u00fcn. \u00dcst\u00fcn\u0259 toz \u015f\u0259k\u0259ri, v\u0259 \u0259tirli olmas\u0131 \u00fc\u00e7\u00fcn hil \u0259lav\u0259 edib qar\u0131\u015fd\u0131r\u0131n.<\/p>\n

F\u0131nd\u0131q v\u0259 ya qoz l\u0259p\u0259sini qovurub qab\u0131\u011f\u0131n\u0131 soymaq \u00fc\u00e7\u00fcn<\/strong><\/em>: F\u0131nd\u0131\u011f\u0131 v\u0259 ya qozu tavaya qoyun v\u0259 orta odda tez-tez qar\u0131\u015fd\u0131ra-qar\u0131\u015fd\u0131ra, qab\u0131\u011f\u0131 soyulma\u011fa ba\u015flayanad\u0259k qovurun (diqq\u0259tli olun, yand\u0131rmay\u0131n). Qovurulan f\u0131nd\u0131\u011f\u0131 v\u0259 ya qozu \u00e7ay d\u0259smal\u0131n\u0131n bir t\u0259r\u0259fin\u0259\u00a0 qoyub, d\u0259smal\u0131n o biri t\u0259t\u0259fiyl\u0259 f\u0131nd\u0131\u011f\u0131n\u00a0 \u00fcst\u00fcn\u0259 basaraq, ovun. Qab\u0131qlar ayr\u0131lacaq. B\u0259zil\u0259rinin qab\u0131qlar\u0131 tamamil\u0259 soyulmayacaq – nu normald\u0131r.<\/p>\n

Badamlar\u0131n qab\u0131\u011f\u0131n\u0131 soymaq \u00fc\u00e7\u00fcn:<\/strong><\/em> Badam\u0131 qazana qoyub \u00fcst\u00fcn\u0259 qaynar su t\u00f6k\u00fcn. Qoyun suda t\u0259xmin\u0259n 2 d\u0259qiq\u0259 qals\u0131n (suda \u00e7ox tutmayin, yoxsa badam yumu\u015faq olar). Badam\u0131 s\u00fcz\u00fcn v\u0259 qurulay\u0131n. Barmaqlar\u0131n\u0131zla qab\u0131\u011f\u0131 \u00e7\u0131xana kimi ovun.<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

8. Dinc\u0259lmi\u015f x\u0259miri h\u0259r biri 50 qram olmaq \u015f\u0259rtil\u0259 36 k\u00fcnd\u0259y\u0259 b\u00f6l\u00fcn.<\/p>\n

\"\"<\/p>\n

9.\u00a0 K\u00fcnd\u0259l\u0259r\u0131n qurumamas\u0131 \u00fc\u00e7\u00fcn, \u00fcstl\u0259rini \u00f6rt\u00fcn. H\u0259r k\u00fcnd\u0259ni oxlovla diametri 10 cm olan ki\u00e7ik dair\u0259l\u0259r\u0259 yay\u0131n.<\/p>\n

\"\"<\/p>\n

10. H\u0259r dair\u0259nin aras\u0131na 2 x.q. i\u00e7 qoyun v\u0259 dair\u0259ni yar\u0131m-ay \u015f\u0259klind\u0259 b\u00fck\u00fcn.<\/p>\n

\"\"<\/p>\n

11.\u00a0 K\u0259narlar\u0131n\u0131 b\u0259rkidin.<\/p>\n

\"\"<\/p>\n

12. Sonra is\u0259 vintvari \u015f\u0259kild\u0259 b\u00fck\u00fcn.<\/p>\n

\"\"<\/p>\n

13. \u015e\u0259k\u0259rburalar\u0131 \u00fcst\u00fcn\u0259 kalka ka\u011f\u0131z\u0131 s\u0259rilmi\u015f list\u0259 y\u0131\u011f\u0131n.<\/p>\n

\"\"<\/p>\n

14. Sonra is\u0259 \u015f\u0259k\u0259rburalar\u0131n \u00fcst\u00fcn\u00fc bir-bir maqqa\u015fla b\u0259z\u0259yin.<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

15.\u00a0 \u015e\u0259k\u0259rburalar\u0131 180C d\u0259r\u0259c\u0259lik sobada t\u0259xmin\u0259n 20 d\u0259qiq\u0259 \u0259rzind\u0259 k\u0259narlar\u0131 bir az q\u0131zarana kimi bi\u015firin. Nu\u015f Olsun!<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Novruz yax\u0131nla\u015f\u0131r, bayram xon\u00e7alar\u0131 s\u00fcfr\u0259l\u0259ri yava\u015f-yava\u015f doldurma\u011fa ba\u015flay\u0131r. Bir birind\u0259n dadl\u0131 \u015firniyyatlar\u0131m\u0131z bi\u015firilir. Novruz bayram\u0131n\u0131n \u0259n\u0259n\u0259vi \u015firniyyatlar\u0131ndan biri bu g\u00fcn reseptini sizinl\u0259 payla\u015faca\u011f\u0131m \u015e\u0259k\u0259rburad\u0131r.\u00a0 Siz d\u0259 bi\u015firin, s\u00fcfr\u0259nizi b\u0259z\u0259yin. Nu\u015f Olsun! \u015e\u0259kild\u0259: MAQQA\u015e – \u015e\u0259k\u0259rburan\u0131n \u00fcst\u00fcn\u00fc b\u0259z\u0259m\u0259k \u00fc\u00e7\u00fcn istifad\u0259 olunan al\u0259t. \u015e\u018fK\u018fRBURA 36 \u0259d\u0259d \u015f\u0259k\u0259rbura al\u0131n\u0131r X\u0259mir \u00fc\u00e7\u00fcn: 1 kilo + 1 x\u00f6r\u0259k qa\u015f\u0131\u011f\u0131\u00a0 (m\u0259rh\u0259l\u0259 3 \u00fc\u00e7\u00fcn) \u0259la n\u00f6v un<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[51,50],"class_list":["post-702","post","type-post","status-publish","format-standard","hentry","category-sirniyyatlar","tag-novruz-skrbura","tag-skrbura"],"yoast_head":"\n\u015e\u0259k\u0259rbura - AZ Cookbook - Dadl\u0131 yem\u0259k reseptl\u0259ri bloqu<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/azcookbook.com\/azeri\/s\u0259k\u0259rbura\/\" \/>\n<meta property=\"og:locale\" content=\"az_AZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u015e\u0259k\u0259rbura - AZ Cookbook - Dadl\u0131 yem\u0259k reseptl\u0259ri bloqu\" \/>\n<meta property=\"og:description\" content=\"Novruz yax\u0131nla\u015f\u0131r, bayram xon\u00e7alar\u0131 s\u00fcfr\u0259l\u0259ri yava\u015f-yava\u015f doldurma\u011fa ba\u015flay\u0131r. Bir birind\u0259n dadl\u0131 \u015firniyyatlar\u0131m\u0131z bi\u015firilir. Novruz bayram\u0131n\u0131n \u0259n\u0259n\u0259vi \u015firniyyatlar\u0131ndan biri bu g\u00fcn reseptini sizinl\u0259 payla\u015faca\u011f\u0131m \u015e\u0259k\u0259rburad\u0131r.\u00a0 Siz d\u0259 bi\u015firin, s\u00fcfr\u0259nizi b\u0259z\u0259yin. Nu\u015f Olsun! \u015e\u0259kild\u0259: MAQQA\u015e – \u015e\u0259k\u0259rburan\u0131n \u00fcst\u00fcn\u00fc b\u0259z\u0259m\u0259k \u00fc\u00e7\u00fcn istifad\u0259 olunan al\u0259t. \u015e\u018fK\u018fRBURA 36 \u0259d\u0259d \u015f\u0259k\u0259rbura al\u0131n\u0131r X\u0259mir \u00fc\u00e7\u00fcn: 1 kilo + 1 x\u00f6r\u0259k qa\u015f\u0131\u011f\u0131\u00a0 (m\u0259rh\u0259l\u0259 3 \u00fc\u00e7\u00fcn) \u0259la n\u00f6v un\" \/>\n<meta property=\"og:url\" content=\"https:\/\/azcookbook.com\/azeri\/s\u0259k\u0259rbura\/\" \/>\n<meta property=\"og:site_name\" content=\"AZ Cookbook - Dadl\u0131 yem\u0259k reseptl\u0259ri bloqu\" \/>\n<meta property=\"article:published_time\" content=\"2009-03-13T22:38:41+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2014-03-20T03:31:29+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/azcookbook.com\/azeri\/wp-content\/uploads\/2012\/06\/shekerbura.jpg\" \/>\n<meta name=\"author\" content=\"F\u0259rid\u0259 Buyuran\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"F\u0259rid\u0259 Buyuran\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/azcookbook.com\/azeri\/s%c9%99k%c9%99rbura\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/azcookbook.com\/azeri\/s%c9%99k%c9%99rbura\/\"},\"author\":{\"name\":\"F\u0259rid\u0259 Buyuran\",\"@id\":\"https:\/\/azcookbook.com\/azeri\/#\/schema\/person\/1a8d063ace10638a72a913486cf5503a\"},\"headline\":\"\u015e\u0259k\u0259rbura\",\"datePublished\":\"2009-03-13T22:38:41+00:00\",\"dateModified\":\"2014-03-20T03:31:29+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/azcookbook.com\/azeri\/s%c9%99k%c9%99rbura\/\"},\"wordCount\":658,\"commentCount\":175,\"image\":{\"@id\":\"https:\/\/azcookbook.com\/azeri\/s%c9%99k%c9%99rbura\/#primaryimage\"},\"thumbnailUrl\":\"http:\/\/azcookbook.com\/azeri\/wp-content\/uploads\/2012\/06\/shekerbura.jpg\",\"keywords\":[\"novruz \u015f\u0259k\u0259rbura\",\"\u015f\u0259k\u0259rbura\"],\"articleSection\":[\"\u015eirniyyatlar\"],\"inLanguage\":\"az\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/azcookbook.com\/azeri\/s%c9%99k%c9%99rbura\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/azcookbook.com\/azeri\/s%c9%99k%c9%99rbura\/\",\"url\":\"https:\/\/azcookbook.com\/azeri\/s%c9%99k%c9%99rbura\/\",\"name\":\"\u015e\u0259k\u0259rbura - 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Bir birind\u0259n dadl\u0131 \u015firniyyatlar\u0131m\u0131z bi\u015firilir. Novruz bayram\u0131n\u0131n \u0259n\u0259n\u0259vi \u015firniyyatlar\u0131ndan biri bu g\u00fcn reseptini sizinl\u0259 payla\u015faca\u011f\u0131m \u015e\u0259k\u0259rburad\u0131r.\u00a0 Siz d\u0259 bi\u015firin, s\u00fcfr\u0259nizi b\u0259z\u0259yin. Nu\u015f Olsun! \u015e\u0259kild\u0259: MAQQA\u015e – \u015e\u0259k\u0259rburan\u0131n \u00fcst\u00fcn\u00fc b\u0259z\u0259m\u0259k \u00fc\u00e7\u00fcn istifad\u0259 olunan al\u0259t. \u015e\u018fK\u018fRBURA 36 \u0259d\u0259d \u015f\u0259k\u0259rbura al\u0131n\u0131r X\u0259mir \u00fc\u00e7\u00fcn: 1 kilo + 1 x\u00f6r\u0259k qa\u015f\u0131\u011f\u0131\u00a0 (m\u0259rh\u0259l\u0259 3 \u00fc\u00e7\u00fcn) \u0259la n\u00f6v un","og_url":"https:\/\/azcookbook.com\/azeri\/s\u0259k\u0259rbura\/","og_site_name":"AZ Cookbook - Dadl\u0131 yem\u0259k reseptl\u0259ri bloqu","article_published_time":"2009-03-13T22:38:41+00:00","article_modified_time":"2014-03-20T03:31:29+00:00","og_image":[{"url":"http:\/\/azcookbook.com\/azeri\/wp-content\/uploads\/2012\/06\/shekerbura.jpg","type":"","width":"","height":""}],"author":"F\u0259rid\u0259 Buyuran","twitter_misc":{"Written by":"F\u0259rid\u0259 Buyuran","Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/azcookbook.com\/azeri\/s%c9%99k%c9%99rbura\/#article","isPartOf":{"@id":"https:\/\/azcookbook.com\/azeri\/s%c9%99k%c9%99rbura\/"},"author":{"name":"F\u0259rid\u0259 Buyuran","@id":"https:\/\/azcookbook.com\/azeri\/#\/schema\/person\/1a8d063ace10638a72a913486cf5503a"},"headline":"\u015e\u0259k\u0259rbura","datePublished":"2009-03-13T22:38:41+00:00","dateModified":"2014-03-20T03:31:29+00:00","mainEntityOfPage":{"@id":"https:\/\/azcookbook.com\/azeri\/s%c9%99k%c9%99rbura\/"},"wordCount":658,"commentCount":175,"image":{"@id":"https:\/\/azcookbook.com\/azeri\/s%c9%99k%c9%99rbura\/#primaryimage"},"thumbnailUrl":"http:\/\/azcookbook.com\/azeri\/wp-content\/uploads\/2012\/06\/shekerbura.jpg","keywords":["novruz \u015f\u0259k\u0259rbura","\u015f\u0259k\u0259rbura"],"articleSection":["\u015eirniyyatlar"],"inLanguage":"az","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/azcookbook.com\/azeri\/s%c9%99k%c9%99rbura\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/azcookbook.com\/azeri\/s%c9%99k%c9%99rbura\/","url":"https:\/\/azcookbook.com\/azeri\/s%c9%99k%c9%99rbura\/","name":"\u015e\u0259k\u0259rbura - 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