Links to Reads: November 2014

Pumpkins and Squashes

Goodbye, November. Hello, December! November Links to Reads are ready! Enjoy!

* Know your pumpkins and squash through these pictures.

* A captivating food photo tour to New Orleans by National Geographic.

* Most foods labeled natural actually contain GMOs! Ouch!

* A journey through the history of American food in 100 bites.

* The Native American side of the Thanksgiving menu.

* A conversation with some great celebrity chefs, including the legendary Jacques Pepin.

* What do top chefs cook for Thanksgiving?

* I have my eyes on Russ Parson’s recipe for maple baked apples with dried fruit and nuts.

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