This super quick and easy Feta Cheese Bread is perfect for breakfast, brunch, and even lunch or dinner. I created this recipe when one day I craved Turkish poğaça, individual savory pockets stuffed with cheese poğaça, but was too lazy to make them. So the idea struck me – How about I make one jumbo bread instead, using the same ingredients! Bingo! A winner recipe was born. And I turn to it every time I want to prepare something quick to indulge and share with family and friends.