Monthly archive for May 2017

Links to Reads, June 2017

Links to Reads, June 2017
Fresh Blackcurrant |

Fresh black currant at a farmer’s market in Baku, Azerbaijan.

Welcome, June! And hello, new Links to Reads. Ready for 10 cool articles?

* Get a tingly mouth from fruits and vegetables? There is a reason why.

* About salt, fat, acid, and heat with Samin Nosrat.

* The difference between the three curries: the spice, the leaves, and the dish.

* How forks,  knives, and napkins were a Renaissance invention.

* Searching for Alaska’s deadliest catch – sea cucumber.